Thursday, November 6, 2008

Chicken Casserole

This is a new recipe that I found and thought I would try it out. I usually have made all of the recipes I put on here, but I have not tried this yet. Any recipes out there you want to share?

Chicken Casserole
2 lbs cooked chicken, diced
1 can cream of chicken soup
1 small carton sour cream
1/2 stick butter
1/2 sleeve Ritz crackers, crushed
poppy seeds

What to do:
Mix chicken, soup, and sour cream. Melt butter; mix with crackers crumbs. Place cracker mixture on top of chicken mixture. Top with poppy seeds. Bake at 350 for 35 minutes.

1 comment:

mrsidotf said...

Just to update- I made this last night and it was so good! My son had 3 helpings!!!